Tuesday, 10 October 2006

Who would have thought...

of bbq sauce and chili powder in pasta sauce. Fantastic! I've just finished my 4th meal in 2 days of pasta with meat sauce...or spaghetti bolognese as they seem to refer to it here, which is on about every menu around. Anyhoo, this was no take away or restaurant meal, but something made from scratch by the man on Sunday. I ask again---why do I cook?

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